Cocoa beans: import & export data
See who trades cocoa beans (HS 1801) and in what volumes. Exsigo draws on official customs records across the United States, Mexico, Canada, Brazil, Peru, Chile, and Colombia — declared values, volumes, top origin markets, and named companies where the data publishes them.
Cocoa beans; whole or broken, raw or roasted
Part of chapter HS 18 — Cocoa and cocoa preparations.
What the trade data shows
For cocoa beans, Exsigo surfaces the real companies importing and exporting the product, the declared values and volumes behind each shipment, the top sourcing and destination countries, and how the market has moved over time — all from official customs declarations rather than estimates.
Exporters use this to find buyers with proven demand for cocoa beans; importers use it to discover and price suppliers.